Ingredients
- 2 tablespoons Coriander Seeds
- 1 teaspoon cumin seeds
- 1/2 teaspoon Whole Cloves
- 1/2 teaspoon Cardamom Seeds
- 2 inches of a cinnamon stick
Roast each ingredient over medium heat until lightly browned and/or fragrant.
Grind all the roasted ingredients together.
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